What is Himalayan Rock Honey?

Himalayan Rock honey is the type of honey that is harvested from the hives of Apis dorsata laboriosa, also known as the Himalayan Giant honeybee of Nepal. This bees build their hives on the cliffs of the Himalayan Mountain, making it difficult for honey hunters to collect the honey and the honey hunters collected honey by using the bamboo rope ladder for climbing on the cliff. This honey is collected only on end of spring season and beginning of monsoon season of Nepal. This season is blooming rhododendrons flowers and many types of the Himalayan wildflowers are blooming. So, the Himalayan giant bees collected honey from this flowers. The honey is considered rare and valuable because of the challenging harvesting process, as well as its unique flavor and potential health benefits.

honey hunting

The Himalayan Rock Honey has a higher concentration of antioxidants and nutrients compared to other types of honey. This honey has a Grayanotoxin contain and it can give you hallucinations effects. The honey is also characterize by harvesting areas altitude, harvesting season timing and some location of the Himalayan area of Nepal. On this basis of characterize the Himalayan Rock Honey can be different thickness, texture, color, just little different on test and there short tram effects. But, it’s all characterize has very much and best health benefits than other normal honey.

This type of Honey has been used in traditional medicine for centuries in Nepal and many other countries, and it’s believed to have a range of health benefits. It is said to have antibacterial, anti-inflammatory, and antioxidant properties, and is often used to treat sore throats, coughs and digestives issues and many more. However, it is important to note that more research is needed to fully understand the health benefits of this type of honey.  

FAQs

What is the Himalayan Rock Honey?

Himalayan Rock Honey, also known as Himalayan cliff honey or mad honey, is a type of honey produced by honeybees that feed on the nectar of rhododendron flowers in the Himalayan region. This unique honey has been used for centuries for its health benefits and medicinal properties.

How to use the Himalayan Rock Honey?

If you are testing Himalayan Rock Honey first time. You just take 5-7g before go to bed after that you can wait for your body reaction one hour. If everything is fine with your body. You may increase your dose one to two spoon. Also you may use normally with warm water. Children are not allowed to eat this honey without any doctor recommended.  

Do you Ship worldwide?

Yes, we are shipping worldwide with cost of shipping charge by DHL and Aramex.

Do you sell on Bulk?

Yes, we are selling Himalayan Rock Honey on bulk volume.

Is the Himalayan Rock Honey is Natural, Raw and 100% Pure?

Yes, this honey is harvested around the wild Himalayan area on the cliff by hunting and we collected from Himalayan area then transport to our store.  

How to collected Himalayan Rock Honey?

We are collecting honey from the Himalayan area of Nepal in May/June season. The hunters travel a long way to the mountain. The bees build their honey hives on the cliff of the mountain. The experiences local honey hunters are climbing the cliff using their traditional climbing equipment, and carefully extracting the honey without disturbing the bees or damaging the hive.     

What is the benefits of Himalayan Rock Honey?

Anti-bacterial and antifungal, reduces cough and throat irritation, increases immunity power, athletic power, sexual stimulant, regulates blood sugar, rich in antioxidants, alternative therapy for gastrointestinal disorders, reduces ulcer disease, and hypertension for a long time,  best for insomnia, skin allergy, beauty care, etc

Benefits of Himalayan rock honey

      Some of the benefits of Himalayan Rock Honey are:

  1. Anti-inflammatory properties: Himalayan Rock Honey contains anti-inflammatory compounds that can help reduce inflammation in the body, which may help alleviate symptoms of conditions such as arthritis and asthma.
  2. Antioxidant properties: This honey is rich in antioxidants, which can help protect the body from damage caused by free radicals. Free radicals are unstable molecules that can damage cells and contribute to the development of chronic diseases such as cancer and heart disease.
  3. Digestive health: Himalayan Rock Honey contains enzymes that can aid digestion and promote the growth of beneficial gut bacteria, which can help improve overall digestive health.
  4. Immune system support: The honey is also believed to support the immune system, thanks to its antibacterial and antifungal properties.
  5. Energy boost: Himalayan Rock Honey contains natural sugars that can provide a quick energy boost, making it a great natural alternative to sugary energy drinks and snacks.
  6. Insomnia: Best sleep aid for insomnia. Also reduce mental illness.
  7. Best for woman: This honey is make blood circulatory system healthy and support make body healthy.
  8. Healing burn wound: It is good for recover burn wound and other skin allergy.
  9. Gastritis and ulcer: an alternative therapy for gastrointestinal disorders, reduces ulcer disease

It’s important to note that while Himalayan Rock Honey has many potential benefits, it should be consumed in moderation due to grayanotoxin compound. Also, people who are allergic to honey should avoid consuming it.

When using Himalayan rock honey, it’s important to choose a high-quality, raw honey that hasn’t been pasteurized or processed. Store your honey in a cool, dry place, and avoid heating it as high temperatures can destroy its natural enzymes and health benefits.

Using History of the Himalayan Rock Honey.

The history of Himalayan rock honey dates back to ancient times when it was collected by the indigenous people of the Himalayas. These people have been collecting honey from the wild for thousands of years, and the knowledge and techniques for harvesting and processing honey have been passed down from generation to generation.

Himalayan rock honey is unique in that it is harvested from the cliffs and rocky outcrops of the Himalayan Mountains. The bees that produce this honey gather nectar from the flowers of the high-altitude plants that grow in this region, giving the honey its distinct flavor and therapeutic properties.

Historically, Himalayan rock honey has been used for a variety of purposes. It was used in traditional medicine to treat a range of ailments, from sore throats to digestive issues. It was also used as a natural sweetener and as a preservative for other foods.

In recent years, Himalayan rock honey has gained popularity around the world as a health food. It is believed to have antibacterial, antifungal, and anti-inflammatory properties, and is rich in antioxidants and nutrients. Many people use it as a natural sweetener in place of sugar, and it is also a popular ingredient in skincare products.

Today, Himalayan rock honey is still harvested by the indigenous people of the region using traditional methods. However, it is also produced on a larger scale by modern beekeepers who are working to preserve the traditions and knowledge of the ancient honey hunters.